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Everything you need to know about what restaurants to order from, in any city. Neighborhood guides, standout dishes, chef profiles, and lots more.

Feast on vegan pizzas, charred steaks, and more dishes that make the city a dining destination.

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United States

The Best Restaurants in Las Vegas 

Whether it’s textbook brisket or sausage-filled breakfast tacos, these spots deliver in more than one way.

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Where to Order the Best Barbecue in Houston

The chef-partner of YANGBAN in Los Angeles shares her go-tos for delivery.

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Chef Kat Hong’s Hobby Is Ordering Pizza, Soup, and Fried Chicken 

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How to Order Crispy-Gooey Grilled Cheese for Delivery 

Chefs weigh in on how to make sure your chicken is at its crispiest.

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The Secrets to Non-Soggy Fried Chicken Takeout

Satisfy any craving for consommé-dipped birria tacos, flavorful seafood, excellent moles, and more. 

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The Best Mexican Restaurants in Los Angeles

11 spots with top-tier versions that range from traditional to deliciously experimental.

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Where to Order Chicken Parm in L.A.

Consider your toppings, temperature for serving, and more.

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5 Rules For Peak Delivery Pizza Every Single Time

The packaging experts weigh in: There’s a right, and a very wrong, way to order wings.

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How to Order Wings For Delivery to Avoid Soggy Sadness

Los Angeles has everything when it comes to restaurants. Here’s a selection of the best, from a nearly infinite array of options.

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The Best Restaurants in Los Angeles

How to pick the best fish in the sea of delivery options.

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The Best Sushi Spots in Los Angeles

The TikTok star believes some foods are better made in your own kitchen.

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Make Jeremy Scheck’s Erewhon-Inspired Smoothie at Home 

Get traditional French food, pristine ceviche, and a textbook-perfect Cuban sandwich.

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The Best Restaurants in Miami

These restaurants prove why New York is one of the best places to eat in the country.

Cav Blog: King's Co Imperial

The Best Restaurants in NYC

Think juicy dumplings, hand-pulled noodles, and more.

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The 25 Best Chinese Restaurants in Los Angeles

Through three generations, one menu item has remained exactly the same.

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Harold & Belle’s Is One Big Bite of New Orleans in Los Angeles

These spots deliver on flavor and texture every time. 

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The Best Ramen Shops in Los Angeles

Finga lickin’ good jerk, oxtail, and more.

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Jerk and Good Vibes Shine at Miami’s Dukunoo Jamaican Kitchen

Located on a bustling corner of Flatbush known as Little Caribbean, at Aunts et Uncles, family and community are on the menu. 

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A Plant-Based Restaurant Grows in Brooklyn

The vegan-friendly pizzerias, burger joints, and salad spots we order from again and again.

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The 20 Best Vegan Restaurants in Los Angeles

The "Top Chef" winner’s epic takeout feast includes a fried-cheese-topped burger *and* fried chicken. 

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Chef Jeremy Ford Orders Delivery From These Miami Restaurants

The popular breakfast-and-lunch spot is about to celebrate a big milestone.

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Poppy + Rose Is Still Blooming After 10 Years in Downtown Los Angeles

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The Best Chicken Wings in Los Angeles

According to the legend himself, “It's a lot easier than it seems.”

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This Valentine’s Day, Make Dominique Ansel’s Iconic Cookie Shot

New York City’s signature crisp-yet-gooey cookies have a new cult following on the West Coast.

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Inside the Los Angeles Outpost of the Famed Levain Bakery

The gang hung lay is richly spiced, thick, and tastes even better the next morning.

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This Thick, Rich Thai Curry Is Always Part of My Sticky Rice Order

This San Francisco restaurant's giant roasted head drizzled with hot-pink beet tahini is in a league of its own.

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Why RT Rotisserie’s Cauliflower Is, Ahem, Heads Above the Rest

The Moroccan Fried Chicken, slathered in a spicy feta spread, comes sandwiched in a house-made cheddar-scallion biscuit.

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World Street Kitchen Takes the Fried Chicken Sandwich to Another Stratosphere

Chef Craig Stoll of Delfina in San Francisco has perfected his crispy-creamy pancakes. And we got the recipe.

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This Restaurant Has Extremely Next-Level Latkes

Che Fico Alimentari co-owners Matt Brewer and David Nayfeld crunched the numbers and streamlined the menu to pull it off. 

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How This Restaurant Turned Its $27 Pasta Into a $20 One

What the family behind the beloved specialty store in New York City would serve its neighbors.

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There’s No Party Like a Sahadi’s Block Party

In America's pizza capitol, these pies reign supreme.

Cav Blog: Grimaldi's

The Most Popular Pizza Places in NYC

How two restaurateurs faced rejection after rejection after rejection… and ultimately found success.

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The Owners of Brooklyn’s Bogota Latin Bistro Refused to Give Up

At this Los Angeles-based Colombian street food concept, cheesy arepas, epically loaded hot dogs, and empanadas all sing in perfect harmony.

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At WezzArepas, Colombian Street Food Dances to Its Own Beat

Chef Sasanna Babashoff weaves together the Mexican and Russian cooking of her grandmothers.

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At Rusa PDX, Tacos Go With Borscht — and Customers Love It

When a beloved local Dominican restaurant was devastated by a fire, they rose to hot sauce fame — and more — out of the ashes. 

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Not Even a Fire Can Stop Puerto Viejo

Maybe make it your mission to try them all?

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The Best Tacos in Los Angeles

Discover the secret ingredients behind one of San Jose’s most beloved Mexican taqueria empires (hint: it’s not just the famed orange sauce).

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La Victoria Taqueria’s Secret Sauce

“The first time I tried La Med’s hummus, it was like a hug in food form.”

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In Grief, I Found the World’s Best Hummus

This TikTok star is rewriting the rules of food criticism, one video at a time.

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Keith Lee Is the People’s Food Critic

The City of the Big Shoulders has big Mexican flavors.

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The Best Mexican Restaurants in Chicago

How a third-generation, family-owned restaurant in Miami stays true to its tradition, but keeps the business growing.

Sergio’s: Where Tradition Meets Modern Cuban Cuisine in Miami

It’s creamy, vibrant, and absolutely Miami.

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My Chicken Kitchen Order Isn’t Complete Without Copious Amounts of Curry Mustard

It’s one of Chicago’s most beloved Persian restaurants for a reason.

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Noon O Kabab Is There for Wednesday Blahs, Big Birthdays, and Everything In Between

Co-owner Jami Olson and chef José Alarcon listened to their customers.

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How Centro Went From a Fast-Casual One-Off to a Budding Restaurant Empire

Eat your way through the region’s legendary tacos, burritos, and more.

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The Best Mexican Restaurants in San Francisco and the East Bay

You’ll find Tex-Mex, Den-Mex, Korean tacos, and more Colorado-style Mexican specialties.

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Where to Order the Best Mexican Food in Denver

This Miami-based entrepreneur’s culinary journey may not have been straightforward, but he’s built a legacy all his own. 